8 Tbsp(s)
1/4 cup(s)
3 large(s)
1 tsp
3 cup(s)
2 tsp(s)
1 ounce
60 g
99 g
4 g
444 g
1 g
28 g
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1 Servings Fruits / 0 Servings Vegetables
Calories: 81.3
Omega-6 / Omega-3 ratio: 15 : 1