1 Tbsp chopped
1 whole
1 pinch
2 Tbsp(s)
3 Tbsp(s)
10 g
246 g
0.2 g
30 g
42 g
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0.2 Servings Fruits / 0.1 Servings Vegetables
Calories: 40.6
Omega-6 / Omega-3 ratio: 13 : 1