2 clove(s)
2 Tbsp(s)
1 whole
1/4 tsp(s)
1/2 cup(s)
1 tsp
1/2 tsp(s)
6 g
36 g
12 g
47 g
0.5 g
107 g
30 g
5 g
2.5 g
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0.1 Servings Fruits / 0 Servings Vegetables
Calories: 127.7
Omega-6 / Omega-3 ratio: 13 : 1