1 cup
3 cup(s), chopped
3 cup(s) chopped
1/2 cup(s) chopped
3/4 cup(s)
1 Tbsp
1/4 tsp(s)
108 g
201 g
50 g
66.75 g
71 g
12 g
0.5 g
14 g
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0 Servings Fruits / 1.2 Servings Vegetables
Calories: 45.4
Omega-6 / Omega-3 ratio: 3 : 1