4 cup(s), chopped
2 clove(s)
1 cup chopped
1/4 cup(s)
1/2 tsp(s)
2 ounce(s)
1 Tbsp
364 g
6 g
149 g
60 g
3 g
56 g
1 g
14 g
Get FREE access to recipes, weekly meal plans, healthy cooking videos & more.
0 Servings Fruits / 2.5 Servings Vegetables
Calories: 113.8
Omega-6 / Omega-3 ratio: 8 : 1