1/2 medium(s)
1 whole
2 medium(s)
2 cup(s)
1 cup
100.5 g
55 g
108 g
402 g
480 g
226 g
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0.2 Servings Fruits / 1.7 Servings Vegetables
Calories: 305.2
Omega-6 / Omega-3 ratio: 14 : 1