6 piece(s)
1 whole
1/2 tsp(s)
1 cup
2 cup(s)
8 ounce(s)
1/4 tsp(s)
4 ounce(s)
548 g
3 g
24 g
40 g
224 g
246 g
1 g
0.75 g
112 g
Get FREE access to recipes, weekly meal plans, healthy cooking videos & more.
0 Servings Fruits / 1.7 Servings Vegetables
Calories: 322.4
Omega-6 / Omega-3 ratio: 2 : 1