8 large(s)
1 cup
1 Tbsp
1 small
2 medium(s)
1/4 tsp(s)
1 medium
400 g
259 g
14 g
70 g
402 g
1.5 g
119 g
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0 Servings Fruits / 1.7 Servings Vegetables
Calories: 365.2
Omega-6 / Omega-3 ratio: 15 : 1