1 cup
1/2 medium(s)
1 medium
1/2 Tbsp(s)
2 tsp(s)
2 medium(s)
55 g
119 g
9 g
392 g
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0 Servings Fruits / 2.2 Servings Vegetables
Calories: 79.1
Omega-6 / Omega-3 ratio: 16 : 1