1 tsp
1/2 tsp(s)
48 ounce(s)
1 Tbsp
1/2 Tbsp(s)
1 1/2 tsp(s)
1/4 tsp(s)
3 g
0.5 g
1344 g
14 g
1.5 g
9 g
0.25 g
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0 Servings Fruits / 0.2 Servings Vegetables
Calories: 268.2
Omega-6 / Omega-3 ratio: 3 : 1