1/2 Tbsp(s)
2 cup(s), chopped
1 clove
3 cup(s)
1/2 tsp(s)
1 tsp
1 medium
1 cup
182 g
3 g
720 g
5 g
201 g
240 g
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0 Servings Fruits / 1.5 Servings Vegetables
Calories: 447.6
Omega-6 / Omega-3 ratio: 50 : 1