1 cup
6 clove(s)
2 tsp(s)
1/4 tsp(s)
1 tsp
3 tsp(s)
4 cup(s)
4 ounce(s)
16 ounce(s)
18 g
4 g
1.5 g
6 g
0.5 g
284 g
4.5 g
112 g
448 g
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0 Servings Fruits / 2.6 Servings Vegetables
Calories: 270.5
Omega-6 / Omega-3 ratio: 4 : 1