Thin & Crispy Pizza Crust (Low Carb, Gluten Free)
Recipe

Thin & Crispy Pizza Crust (Low Carb, Gluten Free)

recipes / Thin & Crispy Pizza Crust (Low Carb, Gluten Free)
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Cost per Serving: $0.75
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Active Time: 20 minutes
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Total Time: 1 hour
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Serves: 6

About This Recipe

Ingredients & Prep
Ingredients
Preparation

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Special diets
  • Diabetic
  • Gluten-Free Diet
  • Grain-Free Diet
  • High Protein Diet
  • Low Carb Diet
  • Low Oxalate Diet
  • PCOS Diet
  • Pescetarian Diet
  • Primal Diet
  • Vegetarian Diet
  • Low Carb High Fat (LCHF)
Benefits
Excellent Source of
  • Calcium
  • Protein
  • Selenium
  • ALA Omega-3
  • Phosphorous
Good Source of
  • Fiber
  • Riboflavin
Preferences
  • No Citrus
  • No Corn
  • No Fish
  • No Gluten
  • No Grains
  • No Legumes
  • No Nightshade
  • No Nuts
  • No Peanuts
  • No Pork
  • No Poultry
  • No Pseudograins
  • No Red Meat
  • No Shellfish
  • No Soy
  • No Yeast
  • Low Carbohydrate
  • Low Sugars
Nutrition & Macros
Nutrition Information

Calories: 199.4

Omega-6 / Omega-3 ratio: 1 : 1

Macronutrients
Amount
Total Fat
13.28 g
Saturated Fat
5.92 g
Monounsaturated Fat
4.8 g
Polyunsaturated Fat
1.57 g
Trans Fat
0.05 g
Essential Fatty Acids (Omega-3)
629 g
ALA
616 mg
EPA
1 mg,
DHA
12 mg,
Conjugated Linoleic Acid(CLA)
0 mg
Cholesterol
163.03 mg
Total Carbohydrate
5.75 g
Net Carbohydrate
2.91 g
Sugars
1.2 g
Fiber
2.84 g
Protein
14.15 g
Sugar Alcohols
0 g
Vitamins
Amount
% Daily Value*
Vitamin A
333.54 IU
7%
Vitamin C
0.2 mg
0%
Vitamin D
16.01 IU
4%
Vitamin E
0.75 IU
2%
Vitamin B6
0.1 mg
5%
Vitamin B12
0.34 mcg
6%
Vitamin K
3.52 mg
4%
Folate
21.21 mcg
5%
Niacin
0.14 mg
1%
Riboflavin
0.27 mg
16%
Thiamin
0.07 mg
5%
Choline
90.97 mg
17%
Minerals
Calcium
298 mg
30%
Copper
0.08 mg
4%
Iron
0.98 mg
5%
Magnesium
22.16 mg
6%
Manganese
0.09 mg
4%
Phosphorous
244.78 mg
24%
Potassium
115.32 mg
3%
Selenium
16.22 mcg
23%
Sodium
401.68 mg
17%
Zinc
1.45 mg
10%
Phytonutrients
Alpha-carotene
0 mcg
Beta-carotene
25.73 mcg
Beta-cryptoxanthin
3.14 mcg
Lutein + zeaxanthin
131.67 mcg
Lycopene
0 mcg

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