2 pint(s)
4 Tbsp(s)
2 tsp(s)
2 Tbsp(s)
8 ounce(s)
714 g
56 g
8 g
30 g
224 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 38.5
Omega-6 / Omega-3 ratio: 2 : 1