10 drop(s)
1/2 cup(s)
1/2 Tbsp(s) chopped
1/4 tsp(s)
2 Tbsp(s)
8 cup(s)
4 Tbsp(s)
1 pound
1/2 tsp(s)
5 g
1.5 g
8 g
160 g
0.5 g
56 g
454 g
1 g
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0.1 Servings Fruits / 2.2 Servings Vegetables
Calories: 313.8
Omega-6 / Omega-3 ratio: 2 : 1