1/2 medium(s)
1 medium
6 large(s)
2 Tbsp(s)
1 cup
1/2 tsp(s)
1/2 Tbsp.(s)
55 g
119 g
300 g
28 g
30 g
0.5 g
1 g
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0 Servings Fruits / 1.8 Servings Vegetables
Calories: 398.4
Omega-6 / Omega-3 ratio: 15 : 1