1/2 tsp(s)
8 Tbsp(s)
1/4 tsp(s)
1 tsp
1 1/2 cup(s)
0.75 g
5 g
367.5 g
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0 Servings Fruits / 3 Servings Vegetables
Calories: 339.8
Omega-6 / Omega-3 ratio: 1 : 1