1 Tbsp
1 cup
1/2 tsp(s)
6 ounce(s)
2 cup(s)
2 Tbsp(s)
1 clove
100 g
1 g
168 g
60 g
14 g
28 g
3 g
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0 Servings Fruits / 3 Servings Vegetables
Calories: 633.9
Omega-6 / Omega-3 ratio: 1 : 1