1/2 tsp(s)
3 cup(s) shredded
1 clove
1 whole
2 Tbsp(s)
8 ounce(s)
210 g
3 g
47 g
6 g
28 g
226.8 g
Get FREE access to recipes, weekly meal plans, healthy cooking videos & more.
1 Servings Fruits / 6 Servings Vegetables
Calories: 567.1
Omega-6 / Omega-3 ratio: 11 : 1