1/2 tsp(s)
1 clove
2 medium(s)
1 cup
1 Tbsp
1/4 large(s)
1/4 medium(s)
1 cup shredded
3 g
30 g
140 g
1 g
6 g
14 g
3.75 g
21 g
47 g
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0.2 Servings Fruits / 1.7 Servings Vegetables
Calories: 426.5
Omega-6 / Omega-3 ratio: 41 : 1