4 Tbsp(s)
24 ounce(s)
1/2 cup(s)
2 large(s)
1/4 tsp(s)
1/2 tsp(s)
3 Tbsp(s)
1 whole
672 g
64 g
100 g
0.75 g
3 g
42 g
108 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 357.8
Omega-6 / Omega-3 ratio: 1 : 1