1 1/2 cup(s)
1 whole - 4lb.
1 Tbsp
2 Tbsp(s)
1/2 tsp(s)
6 clove(s)
1 tsp
1271 g
14 g
8 g
3 g
18 g
1 g
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0.1 Servings Fruits / 0 Servings Vegetables
Calories: 295
Omega-6 / Omega-3 ratio: 17 : 1