1 cup
3 tsp(s)
16 ounce(s)
4 ounce(s)
4 cup(s)
6 clove(s)
2 tsp(s)
1/4 tsp(s)
1 Tbsp
1 tsp
448 g
6 g
112 g
284 g
18 g
4 g
1.5 g
15 g
5 g
Get FREE access to recipes, weekly meal plans, healthy cooking videos & more.
0 Servings Fruits / 2.6 Servings Vegetables
Calories: 274.6
Omega-6 / Omega-3 ratio: 2 : 1