1 cup
1/2 tsp(s)
1 Tbsp
3 large(s)
6 medium(s)
1/4 medium(s)
30 g
0.5 g
14 g
150 g
48 g
50.25 g
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0 Servings Fruits / 2.6 Servings Vegetables
Calories: 415.6
Omega-6 / Omega-3 ratio: 12 : 1