2 cup(s)
6 tsp(s)
4 -6 oz. chop(s)
1 small
2 Tbsp(s)
1/4 tsp(s)
672 g
70 g
28 g
30 g
1.5 g
Get FREE access to recipes, weekly meal plans, healthy cooking videos & more.
0 Servings Fruits / 0.8 Servings Vegetables
Calories: 353.8
Omega-6 / Omega-3 ratio: 27 : 1