4 Tbsp(s)
24 ounce(s)
3 medium(s)
2 medium(s)
4 cup(s)
3 Tbsp(s)
1 tsp
3 Tbsp.(s)
3 clove(s)
672 g
1158 g
122 g
80 g
42 g
6 g
9 g
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0 Servings Fruits / 5.6 Servings Vegetables
Calories: 593.8
Omega-6 / Omega-3 ratio: 10 : 1