8 tsp(s)
20 wing(s)
2 Tbsp(s)
1 whole
1/4 cup(s)
1 tsp
1/4 tsp(s)
580 g
42 g
47 g
60 g
30 g
3 g
1 g
1.5 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 371.7
Omega-6 / Omega-3 ratio: 18 : 1