4 leg(s)
1 medium
1 head
8 ounce(s)
3 Tbsp(s)
1 1/2 tsp(s)
1184 g
110 g
30 g
224 g
575 g
42 g
9 g
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0 Servings Fruits / 1.3 Servings Vegetables
Calories: 541.6
Omega-6 / Omega-3 ratio: 16 : 1