48 ounce(s)
1 large
2 tsp(s)
2 Tbsp(s)
2 cup(s)
1344 g
128 g
12 g
28 g
480 g
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0 Servings Fruits / 0.2 Servings Vegetables
Calories: 226
Omega-6 / Omega-3 ratio: 43 : 1