8 Tbsp(s)
1 Tbsp
1 tsp
1/2 medium(s)
1/2 cup(s)
1/2 tsp(s)
1/4 cup(s)
100.5 g
15 g
2 g
60 g
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0 Servings Fruits / 1.5 Servings Vegetables
Calories: 500
Omega-6 / Omega-3 ratio: 12 : 1