4 ounce(s)
4 ounce(s)
1 large
2 medium(s)
1/2 large(s)
1 Tbsp
2 Tbsp(s)
2 clove(s)
1 tsp
1/2 tsp(s)
8 Tbsp(s)
1/2 cup(s)
112 g
112 g
238 g
64 g
14 g
8 g
6 g
1 g
3 g
336 g
120 g
0 Servings Fruits / 1.6 Servings Vegetables
Calories: 281.3
Omega-6 / Omega-3 ratio: 16 : 1