3 ounce(s)
1/2 cup(s)
1 Tbsp
1 head
1/4 tsp(s)
1/2 tsp(s)
1/2 tsp(s)
1 Tbsp
1 large
5 ounce(s)
6 ounce(s)
3 ounce(s)
1/2 cup(s)
6 g
575 g
1.5 g
1.5 g
0.5 g
14 g
50 g
140 g
0 Servings Fruits / 1.7 Servings Vegetables
Calories: 408.1
Omega-6 / Omega-3 ratio: 8 : 1