2 Tbsp(s)
1 medium
1/2 cup(s)
2 cup(s)
2 slice(s)
201 g
70 g
40 g
12 g
16 g
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0 Servings Fruits / 4 Servings Vegetables
Calories: 723.8
Omega-6 / Omega-3 ratio: 16 : 1