8 large(s)
3/4 tsp(s)
1 cup sliced
6 cup(s) shredded
1 tsp
1 -8oz. breast
1 Tbsp
1/4 tsp(s)
2 clove(s)
3 Tbsp(s)
32 g
0.75 g
119 g
282 g
115 g
5 g
236 g
4 g
1.5 g
6 g
45 g
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0.1 Servings Fruits / 5.4 Servings Vegetables
Calories: 236
Omega-6 / Omega-3 ratio: 3 : 1