12 ounce(s)
1/4 pound(s)
1/4 tsp(s)
2 Tbsp(s)
1 Tbsp
336 g
112 g
1.5 g
26 g
14 g
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0 Servings Fruits / 1.6 Servings Vegetables
Calories: 440.1
Omega-6 / Omega-3 ratio: 11 : 1