6 slice(s)
2 pound(s)
2 stalk(s)
1 medium
4 whole (s)
1 1/2 tsp(s)
2 Tbsp(s)
2 ounce(s)
1 small
1/3 cup(s)
2 16-oz can(s)
2 Tbsp(s)
908 g
61 g
4 g
9 g
28 g
56 g
70 g
78.54 g
908 g
0 Servings Fruits / 1 Servings Vegetables
Calories: 250.9
Omega-6 / Omega-3 ratio: 8 : 1