3/4 pound(s)
3 Tbsp(s)
3 medium(s)
1 1/2 cup(s)
2 ounce(s)
2 clove(s)
1/2 small(s)
2 cup(s)
1 tsp
340.5 g
42 g
588 g
357 g
56 g
6 g
35 g
174 g
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0 Servings Fruits / 2.3 Servings Vegetables
Calories: 395.6
Omega-6 / Omega-3 ratio: 4 : 1