2 cup(s)
12 ounce(s)
3 ounce(s)
2/3 cup(s)
1/2 cup(s)
20 small(s)
1/2 Tbsp(s)
2 tsp(s)
1 tsp
1 tsp
1/2 tsp(s)
4 Tbsp(s)
2 cup(s)
340.2 g
151.8 g
60 g
4 g
2 g
3 g
2.1 g
3 g
56 g
0 Servings Fruits / 0.7 Servings Vegetables
Calories: 251.8
Omega-6 / Omega-3 ratio: 4 : 1