1 1/2 cup(s)
1/2 cup(s)
4 large(s)
1 cup
2 ounce(s)
1 whole
1 tsp
113.5 g
200 g
230 g
56 g
0.5 g
47 g
5 g
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0.1 Servings Fruits / 0 Servings Vegetables
Calories: 199.3
Omega-6 / Omega-3 ratio: 15 : 1