1 1/2 cup(s)
4 large(s)
1/2 cup(s)
6 ounce(s)
2 whole(s)
200 g
115 g
168 g
28 g
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0 Servings Fruits / 0.1 Servings Vegetables
Calories: 189.3
Omega-6 / Omega-3 ratio: 15 : 1