1 cup, chopped
2 medium(s)
4 clove(s)
1 medium
1/2 tsp(s)
1/4 tsp(s)
2 Tbsp(s)
1 tsp
2 tsp(s)
1 1/2 cup(s)
1 28-oz can
91 g
122 g
110 g
3 g
0 Servings Fruits / 1.6 Servings Vegetables
View Calorie BreakdownCalories: 151.4
Omega-6 / Omega-3 ratio: 5 : 1
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