2 tsp(s)
1/4 cup(s)
4 Tbsp(s)
1 Tbsp
16 ounce(s)
4 g
62 g
60 g
14 g
448 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 260.1
Omega-6 / Omega-3 ratio: 0 : 1