2 Tbsp(s) chopped
1 medium
2 medium(s)
1/2 tsp(s)
1 Tbsp
1 whole
1 clove
20 g
123 g
402 g
3 g
1 g
67 g
1.05 g
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0.2 Servings Fruits / 1.6 Servings Vegetables
Calories: 175.5
Omega-6 / Omega-3 ratio: 13 : 1