2 Tbsp(s)
2 Tbsp(s) chopped
1/2 tsp(s)
4 cup(s) shredded
12 g
1 g
30 g
280 g
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0 Servings Fruits / 2.1 Servings Vegetables
Calories: 75
Omega-6 / Omega-3 ratio: 1 : 1