2 clove(s)
1 1/2 cup(s)
1/2 tsp(s)
1 Tbsp
1/2 cup(s)
1/4 cup(s)
4 tsp(s)
24 ounce(s)
6 g
133.5 g
3 g
14 g
113 g
4 g
8 g
672 g
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0 Servings Fruits / 0.4 Servings Vegetables
Calories: 436.8
Omega-6 / Omega-3 ratio: 0 : 1