12 cup(s)
2 whole(s)
2 Tbsp(s)
1/2 tsp(s)
2 Tbsp(s)
1 tsp
1 tsp
1 Tbsp
2 tsp(s)
1 1/2 pound(s)
1/2 tsp(s)
1/3 cup(s)
3 Tbsp(s)
2 whole(s)
3/4 tsp(s)
3/4 tsp(s)
12 cup(s)
3 g
3 g
1 g
7 g
4.2 g
0.95 g
36.96 g
42 g
308 g
1.5 g
0.75 g
0.7 Servings Fruits / 2.2 Servings Vegetables
Glycemic Score: 2.12
Calories: 278.3
Omega-6 / Omega-3 ratio: 1 : 1