1 Tbsp
2 medium(s)
1 whole
1/2 tsp(s)
1/4 tsp(s)
3 Tbsp(s)
402 g
22 g
3 g
40 g
0.5 g
45 g
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0 Servings Fruits / 2.1 Servings Vegetables
Calories: 15.4
Omega-6 / Omega-3 ratio: 9 : 1