2 -8oz. breast(s)
2 clove(s)
1/2 tsp(s)
4 Tbsp(s)
1/2 tbsp(s)
2 Tbsp(s)
472 g
6 g
3 g
16 g
28 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 195.3
Omega-6 / Omega-3 ratio: 11 : 1