1/4 tsp(s)
8 Tbsp(s)
1 tsp
6 large(s)
2 Tbsp(s)
16 ounce(s)
2 tsp(s)
2 cup(s)
2 g
300 g
8 g
448 g
10 g
280 g
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1.1 Servings Fruits / 0 Servings Vegetables
Calories: 231.2
Omega-6 / Omega-3 ratio: 4 : 1