Shape
Cost per Serving:
$2.26
Active Time:
20 minutes
Total Time:
1.5 hours
Instant Pot Garlic and Rosemary Pork Tenderloin with Olives and Avocado
Recipes
Avocados
elimination
gluten-free/dairy-free
grain-free
low fodmap
Olives, Kalamata
paleo (strict)
low carb
gluten-free/dairy-free
paleo (light)
Instant Pot Garlic and Rosemary Pork Tenderloin
Special diets
Autoimmune Paleo Diet
Candida Diet
Diabetic
Gluten-Free Diet
Gluten-Free/Dairy-Free Diet
Grain-Free Diet
High Protein Diet
Low Carb Diet
Paleo Diet (Light)
Paleo Diet (Strict)
PCOS Diet
Primal Diet
Thyroid Diet
Whole Food
Ketogenic Diet
Low Carb High Fat (LCHF)
Benefits
Excellent Source of
Fiber
Potassium
Protein
Selenium
VitaminB6
VitaminC
VitaminK
Folate
Copper
Thiamin
Niacin
Riboflavin
Phosphorous
Good Source of
Iron
Magnesium
Zinc
VitaminE
ALA Omega-3
Preferences
No Coconut
No Corn
No Dairy
No Eggs
No Fish
No Gluten
No Grains
No Legumes
No Molds
No Nightshade
No Nuts
No Peanuts
No Poultry
No Pseudograins
No Red Meat
No Seeds
No Shellfish
No Soy
No Yeast
Low Carbohydrate
Low Sugars
Low Saturated Fat
Nutrition Information
0.1 Servings Fruits / 1.6 Servings Vegetables
Calories: 410.4
Omega-6 / Omega-3 ratio:
15 : 1
Macronutrients
Amount
Total Fat
29.98 g
Saturated Fat
5.01 g
Monounsaturated Fat
19.48 g
Polyunsaturated Fat
3.68 g
Trans Fat
0.04 g
Essential Fatty Acids (Omega-3)
235 g
ALA
235 mg
EPA, DHA
0 mg, 0 mg
EPA
0 mg,
DHA
0 mg,
Conjugated Linoleic Acid(CLA)
0 mg
Cholesterol
73.71 mg
Total Carbohydrate
12.7 g
Net Carbohydrate
4.46 g
Sugars
0.81 g
Fiber
8.24 g
Protein
26.56 g
Sugar Alcohols
0 g
Macronutrients
Amount
% Daily Value*
Vitamin A
257.21 IU
5%
Vitamin C
21.25 mg
35%
Vitamin D
11.34 IU
3%
Vitamin E
3.69 IU
12%
Vitamin B6
1.18 mg
59%
Vitamin B12
0 mcg
0%
Vitamin K
25.49 mg
32%
Folate
81.73 mcg
20%
Niacin
9.7 mg
48%
Riboflavin
0.53 mg
31%
Thiamin
1.19 mg
79%
Choline
108.67 mg
20%
Minerals
Calcium
53 mg
5%
Copper
0.41 mg
20%
Iron
2.69 mg
15%
Magnesium
63.47 mg
16%
Manganese
0.19 mg
10%
Phosphorous
343.58 mg
34%
Potassium
992.31 mg
28%
Selenium
35.33 mcg
50%
Sodium
575.92 mg
24%
Zinc
2.89 mg
19%
Phytonutrients
Alpha-carotene
24.12 mcg
Beta-carotene
119.27 mcg
Beta-cryptoxanthin
30.3 mcg
Lutein + zeaxanthin
395 mcg
Lycopene
0 mcg
Print